A dehydrated, powdered parsley used as a seasoning salt. The "updated" version might include modern dehydrator settings versus the 1990s oven drying methods.
As the book is copyrighted, I couldn't find any publicly available PDF version for free or updated. However, I can suggest a few alternatives: essential cuisine michel bras pdf updated
: A complex, seasonal vegetable dish that interprets the local landscape. A dehydrated, powdered parsley used as a seasoning salt